Description
INTENDED USE:
- To Assist with the Metabolism of Sugar within the body.
- To Help Support Healthy Liver, Muscle & Joint Function.
- May promote Healthy Weight Loss.
- Reduce Sugar Cravings. Naturally Boost Energy Levels.
- Vitamin A from Natural Herbs could Benefit Vision and Improve Immunity.
SUPPORTS HEALTHY INSULIN FUNCTION
- Help maintain healthy cholesterol levels. Lower Risk of Cardiovascular Disease.
- Help support healthy detoxification function.
- Contains Vitamins C, E, A, Iron, Calcium, and Carotenoids.
INGREDIENTS:
Water and PREMIUM ORGANIC proprietary herbs: Gymnema Sylvestre, Prickly Pear Leaf, Aloe Vera, Green Tea, Coriander Seed, Cinnamon, Dandelion Rood, Mango Leaf, Maca Root, Karela (Bitter Melon), Turmeric, Garcina Cambogia, White Mulberry, Milk Thistle, Sarsaparilla & Apple Cider Vinegar.
SCIENTIFIC HERBAL BENEFITS:
GYMNEMA SYLVESTRE – *May help REDUCE Sugar Cravings by Making Sweet Foods Taste Less Appealing: Gymnema sylvestre can help BLOCK the sugar receptors on your taste buds, reducing the ability to taste sweetness and thus make sweet foods less appealing. Gymnema sylvestre is also known in Hindi as the “destroyer of sugar” and is very common in other blood sugar medications.
*May Contribute to Favorable Insulin Levels by Increasing Insulin Production: Gymnema sylvestre may stimulate insulin production in your pancreas, promoting the regeneration of insulin-producing islet cells. Research supports that Gymnema can play a role in lowering “bad” LDL cholesterol and triglyceride levels, which can decrease your risk of heart disease.
PRICKLY PEAR (CACTUS) – *is a SUPERFOOD used in medicines for a range of nutrients, antioxidants, vitamins C, E, A, iron, calcium, and carotenoids among many others which help reduce inflammation in the body.
*Studies have shown it to Reduce Cholesterol in the body with its fiber and pectin content and lower blood sugar levels, especially in Type 2 diabetic patients. Studies have also shown that it protects the liver from oxidation by improving insulin sensitivity.
*It’s possible the nopal cactus possesses this brain protective effect through anti-oxidative flavonoid activity, meaning it prohibits the formation of free radicals in brain cells.
*Cactus leaf contains several antioxidants that can help protect healthy cells from damage by free radicals. its rich vitamins and nutrients could potentially cure debilitating diseases in an alternative way.
WHITE MULBERRY – it is Used in many Diabetes Prevention and Management medications. The powdered leaves of white mulberry seem to lower blood sugar in people who have type 2 diabetes. Researchers have taken an interest in mulberry tea because the leaves used to make the tea contain a substance called 1-deoxynojirimycin (DNJ); which have also been found to Lower the Risk of Heart Disease and Cancer. It isFull of Vitamins and Minerals and a great Weight Loss Tool.
CINNAMON – *Is a Substance that contains Powerful Medicinal Properties and Loaded with Antioxidants. Studies have shown that Cinnamon Can Improve Sensitivity to the Hormone Insulin and may help Lower Blood Sugar Levels and Has a Powerful Anti-Diabetic Effect.
GREEN TEA – * Some controlled trials show that green tea can cause mild reductions in blood sugar levels. It may also lower the risk of developing type 2 diabetes, may Protect Your Brain in Old Age (Lowering Your Risk of Alzheimer’s and Parkinson’s), may help Reduce Your Risk of Cardiovascular Disease and help Lower Your Risk of Obesity. Studies have shown that Green Tea may can Kill Bacteria and help Lower your Risk of Infection.
KARELA (Bitter Melon) – * Studies have shown that Bitter Melon may help in maintaining blood sugar levels. It may help lower badcholesterol levels, can be great for hangovers and cleanses the liver.
TURMERIC – *is Scientifically known for its Anti-inflammatory properties. The Arthritis Foundation cites several studies in which turmeric has helped reduce inflammation, pain and can help improve liver function.
SARSPARILLA – * contains a wealth of plant chemicals thought to have a beneficial effect on the human body. Chemicals known as saponins might help reduce joint pain and skin itching, and also kill bacteria. Other chemicals may be helpful in reducing inflammation and protecting the liver from damage
MILK THISTLE – *Supports liver health. One of the most common uses of milk thistle is to treat liver problems. These liver problems includecirrhosis, jaundice, hepatitis, and gallbladder disorders. Studies have also shown that it also lower cholesterol levels and can help diabetes in people who have type 2 diabetes and cirrhosis.
MANGO LEAVES – Properties such as tannins and anthocyanins within the Mango Leaves have been found to be effective in treating Diabetes in its Early Stages. The leaves have been used to Lower Blood Pressure, treat Hyperglycemia and Lower the risk of Hypertension. Mango leaves have also been found useful in Dissolving Gall and Kidney Stones, Strengthening Blood Vessels, Treating Varicose Veins, Respiratory problems, Coughs, Bleeding Dysentery and Relief from Ear Aches. Ingesting Mango leaves have been found to provide a good home remedy for Anxiety/Restlessness.
CORIANDER – Have been found to lower bad cholesterol (LDL) and increase the levels of good cholesterol (HDL). It is very good food for digestive system, coriander promotes healthy digestive & liver functions. Studies have shown that Coriander can stimulate insulin secretion and lower blood sugar levels in diabetic patients. It contains:Vitamin K – which is good for the treatment of Alzheimer’s disease. Vitamin A Antioxidants in coriander prevent eye diseases. Iron – which is essential in treating anemia. Coriander seeds are especially good for the menstrual flow.
LEGAL DISCLAIMER:
This product has not been evaluated by the FDA and is not intended to diagnose, treat, cure or prevent any diseases. Always consult with a physician before taking any supplement. DO NOT TAKE IF PREGNANT OR BREASTFEEDING.
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